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Topic ClosedThe best pork products on the market...

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Poll Question: Sausages or Bacon?
Poll Choice Votes Poll Statistics
12 [46.15%]
13 [50.00%]
1 [3.85%]
This topic is closed, no new votes accepted

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Direct Link To This Post Posted: April 22 2008 at 17:12
Pork chops for me. 
Bacon is best in a sandwich with a fried egg and brown sauce.
Sausages are also best in a sandwich - cook them on minimum heat for an hour (turning once after 30 minutes) and cook thinly sliced onions in lots of butter on minimum heat for an hour (covered)
Then put the onions and sausages in a sandwich. 

The best meal on the planet.

(apart from Jambalaya)


Oh yeah, as for ingredients of a sausage - get yrself a sausage making machine and supply whatever ingredients you want
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Direct Link To This Post Posted: April 22 2008 at 15:20
Originally posted by NaturalScience NaturalScience wrote:

Originally posted by darqDean darqDean wrote:

[

Lisa: Dad, those all come from the same animal!
Homer: Heh heh heh ... ooh ... yeah ... right, Lisa. A wonderful ... magical animal.


Clap  A classic Homerism.


I had to chuckle
"Market value is irrelevant to intrinsic value."

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Direct Link To This Post Posted: April 22 2008 at 13:55
Originally posted by darqDean darqDean wrote:

[

Lisa: Dad, those all come from the same animal!
Homer: Heh heh heh ... ooh ... yeah ... right, Lisa. A wonderful ... magical animal.


Clap  A classic Homerism.
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Direct Link To This Post Posted: April 22 2008 at 13:39
Originally posted by kibble_alex kibble_alex wrote:

Originally posted by moreitsythanyou moreitsythanyou wrote:

Originally posted by kibble_alex kibble_alex wrote:

Originally posted by moreitsythanyou moreitsythanyou wrote:

Ham completely owns both.


true, ham is delicious, but has nothing on bacon and sausage. i continue to ask myself, where the hell would we be without pigs? can you honestly turn down a nice sage topped juicy glistening tender sausage? thought not, me neither

I hate sage so yes.


alrite, without the sage

Lisa: Dad, those all come from the same animal!
Homer: Heh heh heh ... ooh ... yeah ... right, Lisa. A wonderful ... magical animal.
What?
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Direct Link To This Post Posted: April 22 2008 at 11:38
Originally posted by moreitsythanyou moreitsythanyou wrote:

Originally posted by kibble_alex kibble_alex wrote:

Originally posted by moreitsythanyou moreitsythanyou wrote:

Ham completely owns both.


true, ham is delicious, but has nothing on bacon and sausage. i continue to ask myself, where the hell would we be without pigs? can you honestly turn down a nice sage topped juicy glistening tender sausage? thought not, me neither

I hate sage so yes.


alrite, without the sage
"Market value is irrelevant to intrinsic value."

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Direct Link To This Post Posted: April 22 2008 at 07:28
How about Claypool's Sausage?  By the way, there are some good vegetarian substitutes on the market these days for pork, of course pure vegetable lovers frown upon them, as I guess would pure pork enthusiasts.

Edited by Slartibartfast - April 22 2008 at 07:31
Released date are often when it it impacted you but recorded dates are when it really happened...

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Direct Link To This Post Posted: April 22 2008 at 00:45
Bacon, it's good
on everything.

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Direct Link To This Post Posted: April 22 2008 at 00:37

Porkcupine Tree.

OH no, I should have put that in the bad jokes thread.
I voted Sausages, beat bacon by a hair.
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Direct Link To This Post Posted: April 22 2008 at 00:20
sausages... german if possible.... is there anything better really?
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Direct Link To This Post Posted: April 21 2008 at 19:02
Originally posted by kibble_alex kibble_alex wrote:

Originally posted by moreitsythanyou moreitsythanyou wrote:

Ham completely owns both.


true, ham is delicious, but has nothing on bacon and sausage. i continue to ask myself, where the hell would we be without pigs? can you honestly turn down a nice sage topped juicy glistening tender sausage? thought not, me neither

I hate sage so yes.
<font color=white>butts, lol[/COLOR]

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Direct Link To This Post Posted: April 21 2008 at 19:00
cops
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Direct Link To This Post Posted: April 21 2008 at 18:53
Ham (glazed)>sausages>bacon, maybe
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Direct Link To This Post Posted: April 21 2008 at 18:15
It has to be dry-cured back or middle-cut bacon, sliced in thick rashers from the ham by a real pork butcher in a real butchers shop - not that tasteless, processed, water-logged, rindless, over-salted abomination sold pre-packed and vacuum-sealed in supermarkets that yields a revolting white scum and disgusting puddle of salted water while frying.
 
Sausages are okay, but they wouldn't prevent me from turning vegetarian quite as quickly as a bacon sarnie.
 
What?
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Direct Link To This Post Posted: April 21 2008 at 16:58
Originally posted by moreitsythanyou moreitsythanyou wrote:

Ham completely owns both.


true, ham is delicious, but has nothing on bacon and sausage. i continue to ask myself, where the hell would we be without pigs? can you honestly turn down a nice sage topped juicy glistening tender sausage? thought not, me neither


Edited by kibble_alex - April 21 2008 at 16:59
"Market value is irrelevant to intrinsic value."

Arnold Schoenberg
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Direct Link To This Post Posted: April 21 2008 at 16:42
Ham completely owns both.
<font color=white>butts, lol[/COLOR]

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Direct Link To This Post Posted: April 21 2008 at 16:23
we grow our own sage by the way, it's quite good....Tongue
Released date are often when it it impacted you but recorded dates are when it really happened...

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Direct Link To This Post Posted: April 21 2008 at 16:21
ok not total crap....
Released date are often when it it impacted you but recorded dates are when it really happened...

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Direct Link To This Post Posted: April 21 2008 at 16:20
Originally posted by kibble_alex kibble_alex wrote:

Oh come on! Sausage is the sh*t people! With eggs, it cannot be topped in a sandwich.

It's the sage baby!  Sausage without sage would be total crap.


Edited by Slartibartfast - April 21 2008 at 16:20
Released date are often when it it impacted you but recorded dates are when it really happened...

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Direct Link To This Post Posted: April 21 2008 at 16:15
oh man thick, maple bacon. ohhhhh OH!
sorry, i lost control there for a sec. soooo good.
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Direct Link To This Post Posted: April 21 2008 at 16:12
Bacon is not a thing in my country/culture, we eat sausages till utter boredom, so how could I not vote for them sausages, mmm...
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