Author |
Topic Search Topic Options
|
Icarium
Forum Senior Member
VIP Member
Joined: March 21 2008
Location: Tigerstaden
Status: Offline
Points: 34076
|
Topic: Turkish food vs Hungarian food Posted: June 08 2013 at 02:58 |
Just curios to what you like most
|
|
Ronnie Pilgrim
Forum Senior Member
Joined: February 09 2010
Location: The South of TX
Status: Offline
Points: 771
|
Posted: June 08 2013 at 21:10 |
When I'm hungary for turkey, I prefer French cuisine.
lol kidding - goulash is one of the world's best beef stews; but overall I think I'd prefer Turkish slightly.
Edited by Ronnie Pilgrim - June 08 2013 at 21:11
|
|
Man With Hat
Collaborator
Jazz-Rock/Fusion/Canterbury Team
Joined: March 12 2005
Location: Neurotica
Status: Offline
Points: 166183
|
Posted: June 08 2013 at 21:51 |
I need to try more of each.
|
Dig me...But don't...Bury me I'm running still, I shall until, one day, I hope that I'll arrive Warning: Listening to jazz excessively can cause a laxative effect.
|
|
Tom Ozric
Prog Reviewer
Joined: September 03 2005
Location: Olympus Mons
Status: Offline
Points: 15926
|
Posted: June 09 2013 at 01:53 |
I haven't really tried any Turkish food - Turkish Delight is nice and Pide, but they're not really cuisine. My folks are Hungarian so we eat lots of Hungarian dishes here - yum yum .
|
|
Dean
Special Collaborator
Retired Admin and Amateur Layabout
Joined: May 13 2007
Location: Europe
Status: Offline
Points: 37575
|
Posted: June 09 2013 at 04:22 |
Hungarian goulash is one of the finest dishes the world has produced, however, there's not much to beat a good kebab regardless of where it comes from so while I'm not fully au fait with the real cuisine of either country, I'm voting for Turkey purely for meat roasted on a skewer.
Back in the day when visiting Germany I preferred eating in (the former republic of) Yugoslavian restaurants - their ćеvаp cooked on swords over charcoal fires are some of the best I've eaten.
|
What?
|
|
Icarium
Forum Senior Member
VIP Member
Joined: March 21 2008
Location: Tigerstaden
Status: Offline
Points: 34076
|
Posted: June 09 2013 at 06:03 |
Arpad vs Attaturk, hmm im half magyar so my heart lies in Papricasj circe (spelling), Szeged fish soup jokai bablaivésj, pňrkňlt. I like Turkiet also, good spced food, but im most familiar with kebabs, kôfte, bňreck and so on.
Edited by aginor - June 09 2013 at 06:04
|
|
|
Tom Ozric
Prog Reviewer
Joined: September 03 2005
Location: Olympus Mons
Status: Offline
Points: 15926
|
Posted: June 09 2013 at 06:20 |
aginor wrote:
Arpad vs Attaturk, hmm im half magyar so my heart lies in Papricasj circe (spelling), Szeged fish soup jokai bablaivésj, pňrkňlt. I like Turkiet also, good spced food, but im most familiar with kebabs, kôfte, bňreck and so on. |
Paprika Chicken, bean soup.....mmmmm. Yes, your spelling there is odd - nice try though.
|
|
zappaholic
Forum Senior Member
Joined: March 24 2006
Location: flyover country
Status: Offline
Points: 2822
|
Posted: June 09 2013 at 10:29 |
I've had both, but not for a long time. I'll go with Turkish.
|
"Democracy is the theory that the common people know what they want, and deserve to get it good and hard." -- H.L. Mencken
|
|
Icarium
Forum Senior Member
VIP Member
Joined: March 21 2008
Location: Tigerstaden
Status: Offline
Points: 34076
|
Posted: June 09 2013 at 14:25 |
Hungarian noodles are realltřy good.
|
|
Slartibartfast
Collaborator
Honorary Collaborator / In Memoriam
Joined: April 29 2006
Location: Atlantais
Status: Offline
Points: 29630
|
Posted: June 09 2013 at 14:45 |
I think I've had more Turkish dishes than Hungarian, so I went with that. We have a restaurant really close by called Cafe Istanbul. Good stuff. Also belly dancing and hookah on some nights.
|
Released date are often when it it impacted you but recorded dates are when it really happened...
|
|
Icarium
Forum Senior Member
VIP Member
Joined: March 21 2008
Location: Tigerstaden
Status: Offline
Points: 34076
|
Posted: June 09 2013 at 14:52 |
sheck this out Brian http://m.youtube.com/watch?v=DfAmNQkPM3w&feature=relmfu a stew just for you
|
|
|
Icarium
Forum Senior Member
VIP Member
Joined: March 21 2008
Location: Tigerstaden
Status: Offline
Points: 34076
|
Posted: June 09 2013 at 15:02 |
http://m.youtube.com/watch?feature=related&v=v7U70gPylBA
|
|
|
dr wu23
Forum Senior Member
Joined: August 22 2010
Location: Indiana
Status: Offline
Points: 20648
|
Posted: June 09 2013 at 20:13 |
My sister-in'law makes a really good chicken paprikash....her mom and dad being Hungarian of course. Don't thnk I have ever had any Turkish but I've had Lebanese and middle eastern food. One of my local places that's pretty good
|
One does nothing yet nothing is left undone. Haquin
|
|
FusionKing
Forum Senior Member
Joined: December 28 2009
Location: Scotland
Status: Offline
Points: 522
|
Posted: July 10 2013 at 19:58 |
Turkish. Because of the mix of Eastern and Mediteranean influences.
Hungarian food does not arouse my appetite to be honest.
|
"Man is nothing else but that which he makes of himself" - Sartre
|
|
Atavachron
Special Collaborator
Honorary Collaborator
Joined: September 30 2006
Location: Pearland
Status: Offline
Points: 65521
|
Posted: July 10 2013 at 20:07 |
Both great-- I think Hungarian has a somewhat more refined quality (gulyás, paprikash, stuffed peppers); Turkish is more visceral (lamb, fish, bulgar, fruits) .
|
|
Lynx33
Forum Senior Member
Joined: September 28 2008
Location: Hungary
Status: Offline
Points: 500
|
Posted: August 17 2013 at 04:11 |
I'm Hungarian but I usually order Turkish döner, gyros etc (though I haven't had hands on kebab so far). They're all great. Gulyas and other Hungarian stews can be made in so many different ways, if made to my taste, they are great too. My favourite Hungarian meal is lecho (lecsó in Hungarian), which is said to be something like Ratatouille, but quite far from it.
|
Mindez elmúlt. Ma már tudom köszönteni a szépséget.
|
|
Svetonio
Forum Senior Member
Joined: September 20 2010
Location: Serbia
Status: Offline
Points: 10213
|
Posted: September 07 2013 at 23:56 |
Turkish
|
|
Moogtron III
Prog Reviewer
Joined: April 26 2005
Location: Belgium
Status: Offline
Points: 10616
|
Posted: September 08 2013 at 07:34 |
In Hungary I liked the pörkolt, which is basically the gulash as we know it outside Hungary. I remember Hungary having a good kitchen Turkish food: I know kebab, which is nice, and we eat pizza often which is supposed to be Turkish (lahmacun) but is it really? We used to visit a Turkish pita / dürüm place which has nice food in general. Well, I vote "both".
|
|
wizarwet
Forum Newbie
Joined: September 10 2013
Status: Offline
Points: 1
|
Posted: September 10 2013 at 07:51 |
I'm Turkish, and like our food. Now that I'm not too much aware of Hungarian food, I'm not gonna vote. I must have eaten somewhere sometime, without being aware of where its origin is.
|
|
Argonaught
Forum Senior Member
Joined: June 04 2012
Location: Virginia
Status: Offline
Points: 1413
|
Posted: September 15 2013 at 15:12 |
Not being a foodie, I imagine Turkish cuisine is essentially a blend of the Mediterranean and Oriental strands, courtesy of the grand Ottoman Empire of yore? I'd say, I have never tried any Turkish food that I didn't like (with the exception of the OTT-sweet pastries, perhaps).
|
|
Donate monthly and keep PA fast-loading and ad-free forever.