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zeqexes 
Forum Senior Member 
Joined: September 19 2012 Location: Australia Status: Offline Points: 1238 |
 Posted: January 28 2013 at 03:03 |
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Hmm...Indian
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Dayvenkirq
Forum Senior Member
Joined: May 25 2011 Location: Los Angeles, CA Status: Offline Points: 10970 |
Posted: January 28 2013 at 03:05 |
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I gotta get acquainted with both. Vietnamese cuisine is freaking outstanding, though.
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jude111
Forum Senior Member
Joined: October 20 2009 Location: Not Here Status: Offline Points: 1754 |
Posted: June 07 2013 at 23:19 |
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Chinese food, for the extreme variety (much of which one can only get in China)... But wow do I love Indian food... and Thai food... And French cuisine... And Italian... One of the best restaurants I've ever been to was a Vietnamese restaurant... Another top restaurant - and simply indescribable - was a Japanese sushi and seafood restaurant in Japan. (Totally revolutionized my thinking about Japanese cuisine.) Edited by jude111 - June 07 2013 at 23:19 |
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jude111
Forum Senior Member
Joined: October 20 2009 Location: Not Here Status: Offline Points: 1754 |
Posted: June 07 2013 at 23:23 |
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You can't be serious. Chinese food in America is generally a joke, compared to what you find in China. Chinese cuisine is incredibly varied and rich, I don't think any other country can match it for its variety. (Friends who have lived in both India and China tell me that only India can come close to China's variety, but I haven't been to India yet. I do love Indian food though :-) There's so many regional cuisines in China, and since China's perhaps the most diverse country on the planet, it stands to reason that they can be very different. Mongolian, Sichuan, Korean (i.e. the provinces of Liaoning and Jilin), Tibetan, Cantonese, Dongbei (northern cuisine), Xinjiang (Muslim cuisine), Hunan, Fujian, Hangzhou style, Shanghai/Jiangsu/Nanjing... Hotpot, barbecue, all kinds of street food; delicious baozi and xiaolongbao and various other breaded dishes... All kinds of noodle dishes, rice-based dishes, amazing soups; Every vegetable known to man, prepared in all kinds of delicious ways... So many varieties of sauces... Seafood galore... I have to stop, I'm torturing myself!  I found this, CNN ranking the best cuisines in the world. Their rank: 1) Italy, 2) China, 3) France, 4) Spain, 5) Japan, 6) India, 7) Greece, 8) Thailand, 9) Mexico, 10) USA. (USA in the top ten? really? The undermines their credibility. Surely it was to appease its mainly American readership...): http://travel.cnn.com/explorations/eat/worlds-best-food-cultures-453528
Edited by jude111 - June 07 2013 at 23:59 |
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dr wu23
Forum Senior Member
Joined: August 22 2010 Location: Indiana Status: Offline Points: 20623 |
Posted: June 08 2013 at 07:59 |
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2 decent Indian places near me but all the Chinese ones are typical 'American Chinese'.
At any rate Indian is more interesting to me.
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One does nothing yet nothing is left undone.
Haquin |
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markosherrera
Forum Senior Member
Joined: October 01 2006 Location: World Status: Offline Points: 3252 |
Posted: June 10 2013 at 00:26 |
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Chinese food
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Hi progmaniacs of all the world
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Tom Ozric
Prog Reviewer 
Joined: September 03 2005 Location: Olympus Mons Status: Offline Points: 15916 |
Posted: June 10 2013 at 05:51 |
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Indian, hands down. Tandoori Chicken and Catchumba (dunno about the spelling.....) certainly whips any stir-fry and Asian noodle salad.........
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Slartibartfast
Collaborator
Honorary Collaborator / In Memoriam Joined: April 29 2006 Location: Atlantais Status: Offline Points: 29630 |
Posted: June 10 2013 at 06:56 |
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When we had money to eat out, we used to go to this now defunct restaurant called Bamboo Garden that did Indian/Chinese fusion dishes. Yummo. There's another restaurant in the complex now that does the same, but we haven't been able to afford a visit yet.
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Released date are often when it it impacted you but recorded dates are when it really happened...
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Larree
Forum Senior Member
Joined: March 10 2013 Location: Hollywood, CA Status: Offline Points: 869 |
Posted: June 10 2013 at 20:48 |
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Gotta agree with that! I've been eating a lot of Vietnamese food lately.
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Larree
Forum Senior Member
Joined: March 10 2013 Location: Hollywood, CA Status: Offline Points: 869 |
Posted: June 10 2013 at 20:51 |
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Love both. Depends on the establishment, too, of course. But my favorite food these days is definitely Ethiopian.
But I'll vote Indian just to get a vote in.
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King of Loss
Prog Reviewer
Joined: April 21 2005 Location: Boston, MA Status: Offline Points: 16451 |
Posted: June 10 2013 at 20:55 |
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Massive country vs. massive country. I mean it's really hard to say that everyone in each country eats the same foods....
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Padraic
Special Collaborator 
Honorary Collaborator Joined: February 16 2006 Location: Pennsylvania Status: Offline Points: 31169 |
Posted: June 10 2013 at 21:11 |
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Wait, you mean we don't have a billion people eating General Tso's and a billion people eating Tandoori chicken?
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King of Loss
Prog Reviewer
Joined: April 21 2005 Location: Boston, MA Status: Offline Points: 16451 |
Posted: June 10 2013 at 21:21 |
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The funniest thing is that General Tso's was created in the United States for American customers, cause Americans didn't like traditional (Cantonese)Chinese food.
Edited by King of Loss - June 10 2013 at 21:21 |
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Padraic
Special Collaborator
Honorary Collaborator Joined: February 16 2006 Location: Pennsylvania Status: Offline Points: 31169 |
Posted: June 10 2013 at 21:39 |
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That was part of the joke.
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Icarium
Forum Senior Member
VIP Member Joined: March 21 2008 Location: Tigerstaden Status: Offline Points: 34055 |
Posted: June 11 2013 at 03:00 |
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Evangelion2014
Forum Newbie 
Joined: June 06 2013 Status: Offline Points: 14 |
Posted: June 11 2013 at 03:04 |
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I'll go with Chinese, though I've only had Americanized stuff from those hibachi buffet places (it's cheap) and a few restaurants. I'm a really picky eater so I pretty much only go for the vegetable noodle/rice dishes (lo mein, fried rice) and some of the chicken stuff.
Never had indian food as there are virtually no restaurants that carry it near me other than a specialty grocery store with ingredients. Any good vegetarian or stuff for picky eaters from india? Most of the variety in my palate comes from craft beer =/ So yeah, I'm not voting because I haven't had both and have a skewed view. |
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The.Crimson.King
Forum Senior Member
Joined: March 29 2013 Location: WA Status: Offline Points: 4596 |
Posted: July 03 2013 at 00:43 |
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Tough choice but my vote goes Indian...chana masala, vegetable samosas and naan with cucumber-yogurt sauce and tapioca pudding...mmm! Though I like Thai even better
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VOTOMS
Forum Senior Member
Joined: April 18 2013 Location: KOBAIA Status: Offline Points: 1420 |
Posted: July 03 2013 at 11:30 |
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chinese
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Drew
Forum Senior Member
Joined: June 20 2005 Location: California Status: Offline Points: 12600 |
Posted: July 03 2013 at 13:37 |
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Indian is my 2nd favorite behind Thai- so.....
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Barbu
Forum Senior Member
Joined: October 09 2005 Location: infinity Status: Offline Points: 30850 |
Posted: July 04 2013 at 19:54 |
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Both
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Indian or Chinese Food
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Fox On The Rocks wrote: