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Joined: March 21 2008
Location: Tigerstaden
Status: Offline
Points: 34076
Posted: June 23 2011 at 18:08
white cauliflower is perfect for soups and purees, and also baked, and as stewes, with lamb steak, (and broccoli ofcourse) perfect meal (also with some potatos, but i can only have one couse my low carb diet)
Joined: April 19 2009
Location: Kansas
Status: Offline
Points: 21795
Posted: June 23 2011 at 18:18
I think I'll make a chicken breast with pepperjack cheese sandwhich tonight on french bread. Maybe some jalapeno potato chips and a glass of cranberry juice.
Joined: June 01 2010
Location: Brazil
Status: Offline
Points: 10185
Posted: June 23 2011 at 18:20
The Truth wrote:
I think I'll make a chicken breast with pepperjack cheese sandwhich tonight on french bread. Maybe some jalapeno potato chips and a glass of cranberry juice.
Such sophistication.
Sophistication requires a food item with a french name.
Joined: April 19 2009
Location: Kansas
Status: Offline
Points: 21795
Posted: June 23 2011 at 18:47
Polo wrote:
The Truth wrote:
I think I'll make a chicken breast with pepperjack cheese sandwhich tonight on french bread. Maybe some jalapeno potato chips and a glass of cranberry juice.
Such sophistication.
Sophistication requires a food item with a french name.
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