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Jim Garten View Drop Down
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Direct Link To This Post Posted: March 05 2009 at 02:21
I'd stick my oar in here in praise of Karajan's Beethoven cycle on DG; originally had it on vinyl & it was one of the first classical sets I replaced on CD:


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Direct Link To This Post Posted: March 05 2009 at 02:36
^^ far beit from me to argue, but most critics rate his 60's set as the pinnacle of his work...Smile
 
Beethoven: The 9 Symphonies
 
 
and owning both sets, I tend to agree...
Music has always been a matter of energy to me. On some nights I believe that a car with the needle on empty can run 50 more miles if you have the right music very loud on the radio. Hunter S Thompson
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Direct Link To This Post Posted: March 05 2009 at 02:40
And that's the wonder of The Shed - two friends differing, yet respecting each other's opinions (even if yours is wrong )

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Direct Link To This Post Posted: March 05 2009 at 02:46
Originally posted by Dean Dean wrote:

the grey squirrels (damn tree-rats) had gnawed through the whole branch to get it down, but they still couldn't get the peanuts out - smart, but not that smart - all they needed was a 3mm open-ended spanner


Yes, I know the wretched things are vermin, but having about half a dozen hanging feeders suspended from brackets on a fencing post not far from the back window, squirrels are entertaining little blighters, hanging upside down from the brackets, trying to get their thieving teeth through the mesh... and yes - I think they're cute, too

Following on from previous page's gardening theme, got a busy spring coming up, as we have to clear one of our flower beds completely of a copper hazel, 2 dwarf rhodedendrons & a small spruce to make way for a complete revamp of the patio area in May. Don't really want to lose any of them, so has anyone tried transplanting small trees and/or rhodedendrons before? Hints? Tips?

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Direct Link To This Post Posted: March 05 2009 at 06:38
Originally posted by Jim Garten Jim Garten wrote:

Originally posted by Dean Dean wrote:

the grey squirrels (damn tree-rats) had gnawed through the whole branch to get it down, but they still couldn't get the peanuts out - smart, but not that smart - all they needed was a 3mm open-ended spanner


Yes, I know the wretched things are vermin, but having about half a dozen hanging feeders suspended from brackets on a fencing post not far from the back window, squirrels are entertaining little blighters, hanging upside down from the brackets, trying to get their thieving teeth through the mesh... and yes - I think they're cute, too

Following on from previous page's gardening theme, got a busy spring coming up, as we have to clear one of our flower beds completely of a copper hazel, 2 dwarf rhodedendrons & a small spruce to make way for a complete revamp of the patio area in May. Don't really want to lose any of them, so has anyone tried transplanting small trees and/or rhodedendrons before? Hints? Tips?
 
on that last point - can I have a chain saw ? Pleeeeeeeeeeeease Evil Smile
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Direct Link To This Post Posted: March 05 2009 at 07:06
The chainsaw is generally not seen as an appropriate implement when transplanting trees.

Jon Lord 1941 - 2012
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Direct Link To This Post Posted: March 05 2009 at 07:29
Originally posted by Jim Garten Jim Garten wrote:

The chainsaw is generally not seen as an appropriate implement when transplanting trees.
 
I'm not convinced Vicky wants to use it for the garden, Jim...Wink
Music has always been a matter of energy to me. On some nights I believe that a car with the needle on empty can run 50 more miles if you have the right music very loud on the radio. Hunter S Thompson
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Direct Link To This Post Posted: March 05 2009 at 07:32

ah, the old ball and chainsaw ...

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Direct Link To This Post Posted: March 05 2009 at 07:32
LOLLOLLOL

Grey squirrels are everywhere here, even in winter. Now that spring is coming, I expect to see oodles of them every time I go out. BTW, here we are switching to Daylight Saving Time next Sunday... almost a whole month before Europe does.
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Direct Link To This Post Posted: March 05 2009 at 07:33
^ That'll be because you're further around the globe now...
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Direct Link To This Post Posted: March 05 2009 at 07:53

I hear the grey squirrel could be subject to a cull. About time too. In preparation has anyone got any decent squirrel recipes?

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Direct Link To This Post Posted: March 05 2009 at 07:57
Squirrel Bollards.
 
four bags of sand, one bag of cement, some water, as many grey squirrels as will fit in a plastic dustbin - mix ingredients well, stir in squirrels and leave to set.
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Direct Link To This Post Posted: March 05 2009 at 08:05
Originally posted by Dean Dean wrote:

Squirrel Bollards.

 

four bags of sand, one bag of cement, some water, as many grey squirrels as will fit in a plastic dustbin - mix ingredients well, stir in squirrels and leave to set.



And paint a picture of Tufty* on them

* For the non-British among us. Tufty Fluffytail was a cartoon squirrel that fronted a chilrens' road safety/awareness campaign in the 1960s/70s

Do 'The Stanley' otherwise I'll thrash you with some rhubarb.
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Direct Link To This Post Posted: March 05 2009 at 08:08
There is a traditional American recipe (I believe from our own Virginia), called Brunswick Stew, which was originally made with squirrel meat. Well, if you eat rabbit (and I have done so very often in Italy), I don't see why not squirrel... I even ate hedgehog stew some time during my childhood yearsLOL!
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Direct Link To This Post Posted: March 05 2009 at 08:10
Originally posted by Dean Dean wrote:

Squirrel Bollards.

four bags of sand, one bag of cement, some water, as many grey squirrels as will fit in a plastic dustbin - mix ingredients well, stir in squirrels and leave to set




"Dean! You wanna piece of me?!?"

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Direct Link To This Post Posted: March 05 2009 at 08:16
Originally posted by Raff Raff wrote:

There is a traditional American recipe (I believe from our own Virginia), called Brunswick Stew, which was originally made with squirrel meat. Well, if you eat rabbit (and I have done so very often in Italy), I don't see why not squirrel... I even ate hedgehog stew some time during my childhood yearsLOL!


Peter Rabbit,Squirrel Nutkin and Mrs Tiggywinkle...All in a stew?

I call that Pimms o'clock...

I hear the distant sound of whirring as Beatrix Potter spins in her grave.

Do 'The Stanley' otherwise I'll thrash you with some rhubarb.
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Direct Link To This Post Posted: March 05 2009 at 08:18
Pimms sir? Damned fine idea


Originally posted by limeyrob limeyrob wrote:

has anyone got any decent squirrel recipes?



Jon Lord 1941 - 2012
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Direct Link To This Post Posted: March 05 2009 at 08:22
Originally posted by Jim Garten Jim Garten wrote:

Originally posted by Dean Dean wrote:

the grey squirrels (damn tree-rats) had gnawed through the whole branch to get it down, but they still couldn't get the peanuts out - smart, but not that smart - all they needed was a 3mm open-ended spanner


Yes, I know the wretched things are vermin, but having about half a dozen hanging feeders suspended from brackets on a fencing post not far from the back window, squirrels are entertaining little blighters, hanging upside down from the brackets, trying to get their thieving teeth through the mesh... and yes - I think they're cute, too

Following on from previous page's gardening theme, got a busy spring coming up, as we have to clear one of our flower beds completely of a copper hazel, 2 dwarf rhodedendrons & a small spruce to make way for a complete revamp of the patio area in May. Don't really want to lose any of them, so has anyone tried transplanting small trees and/or rhodedendrons before? Hints? Tips?
 
 
cut a very large ball around the roots, keep the root ball whole.  replant soon as poss  (or store in water),  water regularly - i used to sprinkle a handful of blood'n'bone fertilizer in for good measure. Smile
 
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Direct Link To This Post Posted: March 05 2009 at 08:29
^

Also note that any of the larger specimens may take a year before there is any new growth.They have to rebuild their root systems.

Do 'The Stanley' otherwise I'll thrash you with some rhubarb.
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Direct Link To This Post Posted: March 05 2009 at 08:31
Originally posted by Man Erg Man Erg wrote:

Originally posted by Raff Raff wrote:

There is a traditional American recipe (I believe from our own Virginia), called Brunswick Stew, which was originally made with squirrel meat. Well, if you eat rabbit (and I have done so very often in Italy), I don't see why not squirrel... I even ate hedgehog stew some time during my childhood yearsLOL!


Peter Rabbit,Squirrel Nutkin and Mrs Tiggywinkle...All in a stew?

I call that Pimms o'clock...

I hear the distant sound of whirring as Beatrix Potter spins in her grave.
It was Mixy that stopped a whole generation of English people from eating rabbit - my parents wouldn't touch it.
 
Like the grey squirrel and giant hogweed (and Chinese barking deer, Japanese knotweed and wallabies), rabbits are not a native species in the UK - it was Raff's forebears, having invaded our fair land to build straight roads, holiday villas and a great big wall to keep the Picts out, felt homesick for rabbit stew like mama use to make and so introduced the little critters. (which promptly dug escape tunnels and erm, escaped...)
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