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SaltyJon
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Topic: Milk Chocolate or Dark Chocolate Posted: November 02 2011 at 21:10 |
I tip the scales in favor of milk chocolate.
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colorofmoney91
Prog Reviewer
Joined: March 16 2008
Location: Biosphere
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Points: 22774
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Posted: October 31 2011 at 14:05 |
Dark chocolate is so rich and nom.
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AtomicCrimsonRush
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Posted: October 31 2011 at 04:09 |
Its deadlocked now cos I love dark chocolate
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refugee
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Posted: October 30 2011 at 08:23 |
It is the scent of garlic that lingers on my chocolate fingers …
Dark. Goes well with chilli, too.
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He say nothing is quite what it seems;
I say nothing is nothing
(Peter Hammill)
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rdtprog
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Heavy, RPI, Symph, JR/F Canterbury Teams
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Posted: October 30 2011 at 05:44 |
Slartibartfast wrote:
Isn't milk chocolate just dark chocolate perverted by spoiled milk?
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Yes this is a way of putting it... I am into the Dark (70%+). And this as influenced my taste for dark beers, dark chocolate ice creams... and dark progressive rock music...
Edited by rdtprog - October 30 2011 at 05:45
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Slartibartfast
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Posted: October 30 2011 at 04:26 |
Isn't milk chocolate just dark chocolate perverted by spoiled milk?
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Released date are often when it it impacted you but recorded dates are when it really happened...
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ExittheLemming
Forum Senior Member
Joined: October 19 2007
Location: Penal Colony
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Points: 11420
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Posted: October 29 2011 at 20:34 |
Chocolate makes you fat, infertile and bald. No preference really.
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dwill123
Forum Senior Member
Joined: December 19 2006
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Points: 4460
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Posted: October 29 2011 at 20:10 |
Dark
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mongofa
Forum Senior Member
Joined: September 26 2011
Location: Zanzibar
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Posted: October 28 2011 at 20:05 |
Dark is my favorite. 50%-80% is the perfect percent of cacao
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clarkpegasus4001
Forum Senior Member
Joined: January 13 2011
Location: Nottingham
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Posted: January 25 2011 at 13:38 |
I voted milk chocolate, but i'm basically a chocoholic anyway! I can't get enough of the stuff!
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Tony C.
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Sean Trane
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Prog Folk
Joined: April 29 2004
Location: Heart of Europe
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Posted: December 25 2010 at 17:38 |
Moogtron III wrote:
I put milk chocolate in the lead again. I don't like dark chocolate very much. I do like white chocolate.
Proud to live in Belgium, one of the most important chocolate producing countries (like the famous Cote D'Or Chocolate). I do like Swiss Chocolate as well though, and the Dutch Verkade chocolate. Never was much of a Droste man.
These days I often buy Oxfam chocolate though, because of child labor in the cacao industry. |
Hey Marcel,
I was in Bruges four weeks ago and I saw the amount of chocolate shops in the centre of the city was simply staggering.... must be the chocolate capital of the world, in terms of shops/habitants.... Of course tourism is responsible of that..... but there is five times more chocolmate shop in Bruges than in Brussels....
I used to przefer milk chocolate for decades, especially the cote d'or milk, but in the 90'sd some of these dark chocolates of specific origins (around 70% chocolate) really grabbed my tastebuds for a while.... Hell I even tried a 99% chocolate >>> that's POWERFUL in the mouth... and one of my fave nowadays is Cote D'Or's Noir de Noir, despite having only 51% chocolate...
I never stopped liking milk chocolate, but I find Galler's normal milk and the ble,nded milk are now both superior to Cote D'Or
I wish they'd start experimenting with higher chocolate content milk choc (highest I've seen is 50%).... Cote D'Or tried the Intense, with a dark layer detween two milk ones, and it came out quite nice.... unfortunately thery've stopped it.
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let's just stay above the moral melee prefer the sink to the gutter keep our sand-castle virtues content to be a doer as well as a thinker, prefer lifting our pen rather than un-sheath our sword
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Catcher10
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Posted: December 22 2010 at 15:39 |
crimhead wrote:
Chocolate by any other name would taste as good.
Get in my belly.
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harmonium.ro
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Honorary Collaborator / Retired Admin
Joined: August 18 2008
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Posted: December 22 2010 at 14:13 |
Why the hell didn't I see this poll before? Milk chocolate of course! But I like all kinds of chocolate.
Moogtron III wrote:
Proud to live in Belgium, one of the most important chocolate producing countries (like the famous Cote D'Or Chocolate). I do like Swiss Chocolate as well though, and the Dutch Verkade chocolate. Never was much of a Droste man. |
Belgium <==> chocolate
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crimhead
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Location: Missouri
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Posted: December 22 2010 at 14:09 |
Chocolate by any other name would taste as good.
Get in my belly.
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Catcher10
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Joined: December 23 2009
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Posted: December 22 2010 at 13:33 |
Vompatti wrote:
lol no, it's cocoa butter k |
Silly goose.......its neither, its actually white Play-doh
Coming back from an overseas trip last week, I bought these HUGE Nestle milk chocolate bars in the duty-free shop. They were well over a pound each and tasted amazing...I am giving the other one to my son who also is a chocoholic.
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Moogtron III
Prog Reviewer
Joined: April 26 2005
Location: Belgium
Status: Offline
Points: 10616
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Posted: December 22 2010 at 05:03 |
I put milk chocolate in the lead again. I don't like dark chocolate very much. I do like white chocolate.
Proud to live in Belgium, one of the most important chocolate producing countries (like the famous Cote D'Or Chocolate). I do like Swiss Chocolate as well though, and the Dutch Verkade chocolate. Never was much of a Droste man.
These days I often buy Oxfam chocolate though, because of child labor in the cacao industry.
Edited by Moogtron III - December 22 2010 at 05:04
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fasolplanetarium
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Joined: December 21 2010
Location: Houston, TX
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Points: 38
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Posted: December 22 2010 at 04:24 |
I used to be a milk only person, but a friend of mine who eats dark chocolate for health got me into the latter. Milk chocolate is great as a treat, but dark chocolate is truly something to explore and appreciate. Kind of like wine except you don't sound like an a****le talking about chocolate.
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"Anxiety is the dizziness of freedom."
-Kierkegaard
My music blog: endless-sound.blogspot.com
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Atavachron
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Joined: September 30 2006
Location: Pearland
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Posted: December 16 2010 at 02:02 |
cyclysm748 wrote:
Considering I just finished one of those giant oversized Hershey's dark chocolate bars, I vote DARK!!!!! I wish it would have been dove chocolate though, that is the good stuff. |
I like Dove dark too, one of the few major brands I enjoy, Dagoba also very good and Dean&DeLuca have a very good bar
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martinprog77
Forum Senior Member
Joined: December 31 2005
Location: United States
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Points: 2530
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Posted: December 16 2010 at 01:31 |
white chocolate
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Nothing can last
there are no second chances.
Never give a day away.
Always live for today.
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Chela
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Joined: July 27 2010
Location: California
Status: Offline
Points: 165
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Posted: December 15 2010 at 23:38 |
I like my chocolate with almonds, peanuts and hazelnuts (like Ferrero Rocher) ![Thumbs Up Thumbs Up](https://www.progarchives.com/forum/smileys/smiley20.gif) Yummmy.
I don't usually have chocolate by itself though, too overwhelming for me.
Oh, and dark chocolate has a nasty aftertaste.
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