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Viajero Astral View Drop Down
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Direct Link To This Post Posted: October 31 2006 at 22:04
I lost and old blood test results that of some years ago, a Nutriologist can tell me what is my blood type?
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Direct Link To This Post Posted: October 31 2006 at 13:17
Originally posted by oliverstoned oliverstoned wrote:

Originally posted by Man Overboard Man Overboard wrote:

I'm A Positive, and I love red meat. [IMG]height=17 alt=Ouch src="http://www.progarchives.com/forum/smileys/smiley18.gif" width=17 align=absMiddle>

    

You can eat some from time to time, but better go for chicken and fish regularly. Stop cow milk, avoid potatoe (because of starch that human body (all bloodgroups)can't assimilate), wheat (so bread and pasta). Avoid tomatoe as well. Rhesus + or - change nothing.
Or just stop eating?Tongue
 
So, if I have bloodgroup A, and I'm a vegetarian (trying to be a bit vegan too) I should just live of rice, vegetables and fruit? o.O

Tool makes the butterflies in my tumybox go woooooooosh
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Direct Link To This Post Posted: October 31 2006 at 03:38


           THE BLOODGROUP DIET THEORY


Wikipedia:

"The blood type diet is a diet advocated by Peter D'Adamo and outlined in his book Eat Right 4 Your Type. Its basic premise is that blood type is the most important factor in determining a healthy diet.

The cornerstone of his theory is D’Adamo’s premise that lectins in foods react differently with each ABO blood type. Throughout his books he cites the works of various biochemists and glycobiologists as support for this theory. In his book, Eat Right 4 Your Type, “Lectins: The Diet Connection”, and in following chapters, lectins which interact with the different ABO type antigens are described as incompatible and harmful, ergo the selection of different foods for A, B, and O types to minimize reactions with these lectins.

D'Adamo bases his ideas on the ABO classification of Karl Landsteiner and Jan Janský, and some of the many other tissue surface antigens and classification systems, in particular the Lewis antigen system for ABH secretor status. D'Adamo has gathered many references pertaining to blood groups on his website.[1]

The evolutionary theory of blood groups, which is also used by D'Adamo, stems from work by William C. Boyd, an immunochemist and blood type anthropologist who made a worldwide survey of the distribution of blood groups. In his book Genetics and the races of man: An introduction to modern physical anthropology, published in 1950, Boyd describes how by genetic analysis of blood groups, human races are populations that differ according to their alleles. On this basis, Boyd divided the world population into 13 geographically distinct races with different blood group gene profiles.

D'Adamo groups those thirteen races together by ABO blood group, each type within this group having unique dietary recommendations:

    * Blood group O is believed by D'Adamo to be the hunter, the earliest human blood group. The diet recommends that these supposedly muscular, active people eat a meat-rich diet along the lines of the Paleolithic diet.

    * Blood group A is called the cultivator by D'Adamo, who believes it to be a more recently evolved blood type, dating back from the dawn of agriculture. The diet recommends that individuals of blood group A eat a diet emphasizing vegetables and free of red meat, a more vegetarian food intake.

    * Blood group B is, according to D'Adamo, the nomad, associated with a strong immune system and a flexible digestive system. The blood type diet claims that people of blood type B are the only ones who can thrive on dairy products.

    * Blood group AB, per D'Adamo, the enigma, the most recently evolved type. In terms of dietary needs, his blood type diet treats this group as an intermediate between blood types A and B."

    
    

Edited by oliverstoned - October 31 2006 at 03:40
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Direct Link To This Post Posted: October 31 2006 at 03:29
    

I'm waiting for your comments/questions.


Heve a look at this site:

http://www.dadamo.com/typebase4/typeindexer.htm
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