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micky ![]() Special Collaborator ![]() Honorary Collaborator Joined: October 02 2005 Location: . Status: Offline Points: 46838 |
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Friede... darlin'.. you absolutely rule
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The Pedro and Micky Experience - When one no longer requires psychotropics to trip
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BaldFriede ![]() Prog Reviewer ![]() ![]() Joined: June 02 2005 Location: Germany Status: Offline Points: 10266 |
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I don't know how many types of bread your country has. In Germany there are 3200 different types of bread.
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micky ![]() Special Collaborator ![]() Honorary Collaborator Joined: October 02 2005 Location: . Status: Offline Points: 46838 |
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I couldn't name more than 10 breads here
![]() white wheat rye sourdough... ummm .... .... f**k it... and time for another beer..
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The Pedro and Micky Experience - When one no longer requires psychotropics to trip
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Shadowyzard ![]() Forum Senior Member ![]() Joined: February 24 2020 Location: Davutlar Status: Offline Points: 4506 |
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I have no idea and/or knowledge about it. But ours is VERY diverse and some of them taste like heaven. Turkey is not good at documenting things and we lack some reverence towards our traditional values. I strongly guess that perhaps hundreds of our bread types are forgotten in history. Yet, there's still a lot. You have to go to their original places, for some real traditional ones.
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King of Loss ![]() Prog Reviewer ![]() ![]() Joined: April 21 2005 Location: Boston, MA Status: Offline Points: 16880 |
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LOL let's drink to hot n' sexy Gildenlow!
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Tom Ozric ![]() Prog Reviewer ![]() ![]() Joined: September 03 2005 Location: Olympus Mons Status: Offline Points: 15926 |
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Vodka for me. Mishka, 375ml bottle, down in 2 hours or so, no hangover. Great stuff.
Edited by Tom Ozric - June 29 2020 at 02:41 |
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BaldFriede ![]() Prog Reviewer ![]() ![]() Joined: June 02 2005 Location: Germany Status: Offline Points: 10266 |
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That's about the time I need for a snifter of 21 years old Springbank.
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someone_else ![]() Forum Senior Member ![]() ![]() VIP Member Joined: May 02 2008 Location: Going Bananas Status: Offline Points: 24633 |
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A 16yo Lagavulin or a good red wine.
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dwill123 ![]() Forum Senior Member ![]() ![]() Joined: December 19 2006 Status: Offline Points: 4460 |
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Still love a good scotch (blend) but lately I've been reaching for the vodka.
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